Lemon-Garlic-Thyme Slow Roasted Boneless Leg of Lamb I don’t know about you, but I get tired of the taste of rosemary and mint in every single lamb roast recipe. So, I decided to try a recipe that features mostly thyme instead. It’s...
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Lamb Curry Stew Our take on a flavorful lamb curry, cooked in a crock pot. Fall off the bone tender! 4 pounds neck or soup bones 2 cans garbanzo beans (don’t drain) 2 large red onions sliced 1 can tomato paste Red wine 3 TBSP yellow curry powder...
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Corned Beef is More American than Irish! Did you know corned beef is not the dish of choice in Ireland on St. Patrick’s Day? For St. Patrick’s day you are more likely to see a leg of lamb, lamb or beef stew, or a dish with bacon...
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Lamb Recipes for Super Bowl Sunday & Valentines Enjoy some new appetizers for Super Bowl Sunday with American Lamb Nachos or Loaded Greek Lamb Fries! Or, for Valentine’s Day, stay in and enjoy a romantic dinner of Lamb Loin Chops with...
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A Charcuterie Board with Slices of Boneless Leg of Lamb and Gyro Fixings! The Lamb Gyro Board is based off of Charcuterie Boards. These boards with a variety of meats, cheeses, dried fruits, and nuts are becoming more and more popular and are a...
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Easter Celebrations and Smoking Adventures Celebrate Spring Spring has sprung! And, this year we might have more reason to celebrate spring than usual. If you’re lucky, some of you may already have finished your vaccination schedule for...
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February is Lamb Lover’s Month FREE Recipe Booklet with Your Order During the Month of February While restaurants in Michigan may be opening at 25% capacity by Valentine’s Day, you may still want to stay in and enjoy a romantic dinner...
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Chop, Chop, What Cut of Lamb Chop? Currently we carry several different cuts of lamb chop and it is confusing! There are blade chops, loin chops, rib chops, and shoulder chops, as well as the iconic french cut rib chop. With so many to chose from...
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The best recipes start with the best ingredients. Our lamb is grass-fed and either grass-finished or grain finished. Grass-finished meat is lean and healthy, full of rich nutrients, such as Omega 3 and Omega 6 fatty acids. Corn-finished meat, in...
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Yummy, hot and cheesy, the kids will love it! If you like spicy foods, doctor it up at the table with bit of Sriracha sauce ; ) Lamb Sausage – fill bottom of casserole dish with precooked sausage, crumbles…
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If you like shawarma or lamb kibbeh you will love these easy-to-make wraps. The sweet cinnamon and sour lemon make a savory satisfying lunch.
Read MoreI don’t actually measure, this is my best guess and I season to taste: 2 pounds ground lamb 1 onion, diced 2 teaspoons dried dill 1 tablespoon cumin 1 tablespoon granulated garlic powder 2/3 cup ketchup 6 splashes Worcestershire sauce 2...
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