Ground Lamb Gyros Ground lamb is great for making burgers and meatballs, but did you know it is also used in Gyros! We often get asked if we carry gyro meat, which we don’t. However gyro meat is easy to make at home and is similar to making...
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Did you know sheep were an important part of the colonies becoming a self-sufficient economy? In fact, England tried to protect its monopoly of textiles and prevent sheep from being imported, but the Dutch were able to smuggle some into the...
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The weather is finally sunny and beautiful for grilling outside! Try a variety of different cuts with one of our Grill Master Specials. Our 100% grass-fed lamb is gmo-free, lean, and mild. Our grass and grain-fed lamb has more marbling. Whichever...
Read MoreLambing has begun. It is so nice to see bouncy little buggers in the barn again. We have approx. 30 ewes due from February through the end of May, with three to four weeks between each monthly due date. So, we’ll just have to keep checking for...
Read MoreWelcome to our website. We’ve finally updated it with a new recipe. We’ve grown since our last post. We had 6 freezer lambs this year and sold 1 for breeding (rams) and added to our flock (keeping back all the ewes).
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